Honey Glazed Halloumi

Halloumi is a traditional cheese originating from Cyprus, known for its distinctive salty flavour and its ability to hold its shape when fried or grilled. This golden halloumi is pan-fried until perfectly crispy, then finished with a drizzle of sweet honey, fresh thyme and a touch of chili flakes. The combination of salty cheese, sticky honey and aromatic herbs creates a delicious balance of flavours.